March 2014: Ways in which I’m not a foodie

(Iceland posts to resume soon. I just need another Christmas vacation at home to finish them, or a similar situation where I have no responsibilities for two weeks. So, basically, next Christmas.)

I’m not a perfect foodie. For as much as I cook and dine out, and research restaurants and recipes, and read chefs’ memoirs and food magazines, and bore and offend people with my meat small talk, and fall asleep in the middle of food history books and glasses of wine, there’s a lot out there I don’t know, don’t like, and don’t want to do. And a few things that I don’t care about, too. Here is a modest list.